APPETIZERS
FRIED ASPARAGUS 7.95
MACELWEE’S "CRABBY DIP" w/chips 9.50
MAHI MAHI BITES (lightly blackened) 7.95
GROUPER BITES (fried) 7.95
HOMEMADE CLAM CHOWDER CUP-2.75 BOWL-4.00
CHEF’S PASTA CREATION- SPAGHETTI GENOVESE
Try the chef’s latest pasta dish with ingredients selected by you!
Start with angel hair pasta tossed in garlic & olive oil with fresh herbs ($14)
Add shrimp ($4) or lump crabmeat ($6) or both ($8)
If you prefer our chef can prepare this dish with marinara sauce or alfredo
sauce.
FRESH CATCH of the DAY
Try one of our local fish; GROUPER or MAHI MAHI & TILAPIA; grilled or blackened.
Served with baked potato or fries, salad or slaw, and sautéed vegetable medley.
Priced by selection.
STUFFED RED SNAPPER 22.99
Fresh snapper stuffed with a crabmeat, crème cheese and basil recipe, baked
golden brown. Served with steamed broccoli, roasted garlic potatoes, salad or
slaw and hush puppies.
POTATO CRUSTED GROUPER 23.99
Fresh grouper, encrusted with shredded potatoes, pan sautéed, accented with a
herb crème sauce. Accompanied by lemon pepper asparagus, roasted garlic new
potatoes, salad and hush puppies.
MY FAVORITE 18.99
Lightly blackened tilapia served over angel hair pasta with white wine butter
sauce surrounded with sauteed snow peas, broccoli floret’s & red peppers. Salad
choice and hush puppies included.
MAHI MAHI ROCKEFELLAR 22.99
Fresh mahi, grilled or blackened, served over a bed of crème spinach in white
wine butter sauce. Served with garlic roasted potatoes, salad or slaw and hush
puppies.
FRESH CATCH OSCAR 23.99
Local mahi mahi , topped with blue crab meat, asparagus and drizzled with
béarnaise sauce. Potato choice, salad and hush puppies included.
STEAK STIR FRY 15.99
Tender cuts of filet mignon cooked in a teriyaki stir fry sauce with broccoli,
red peppers, and snow peas over seasoned rice. Salad or slaw and hush puppies
too.
CENTER CUT PORK CHOP 13.99
Pork chop, grilled or BBQ- served with fries or red rice & coleslaw - Add fried
shrimp for extra $4
CAJUN TORTELLINI 19.99
Fresh shrimp and scallops cooked in a Cajun crème sauce tossed with tri colored
cheese tortellini
Salad or coleslaw and garlic toast included.
SPECIAL DESSERT TONIGHT – FRIED STRAWBERRIES – QUITE
DELICIOUS!!